Shredded Beef Taquitos
Makes about 12-16
2-3 cups roast, shredded
1/4 cup onion
4 oz cream cheese
2 cup shredded cheddar cheese
3/4 to 1 cup salsa
1 package 6 inch tortillas (corn or flour)
Preheat oven to 425 degrees.
Soften the cream cheese in the microwave just a bit. Place in a medium sized bowl and mix the roast, onion, cheese and salsa together. Lay your tortillas out and place about 1-2 Tablespoons of the mixture down one side. *Note it does help them roll better if you heat the tortillas for just a bit first.
Roll up and place on a greased cookie sheet.
Lightly spray the tops with cooking spray and sprinkle with a little salt.
Bake in the oven for 15-20 minutes (or until edges and tops are golden). I rotated min after the first 10 minutes.
Let cool for a couple of minutes.
These also freeze well. I was hoping to have some to freeze, but the family ate every single one in one sitting!!
They loved them!!