"This is delicious and healthy so I wanted to share it with you"
from Kara inspired by Taste of Home
3/4 cup milk
1 1/2 cup dry bread crumbs
1/2 cup diced onion
2 teaspoons salt
2 1/2 lbs ground turkey
Sauce: (Kara suggests doubling the sauce mixture)
4 teaspoons minced garlic
1 Tablespoon butter
3/4 cup ketchup
1/2 cup honey
3 Tablespoons soy sauce
Preheat oven to 400 degrees
In a large bowl whisk together the eggs and milk. Add bread crumbs, onion and salt. Add ground turkey and mix until well combined. Shape turkey mixture into 1 inch balls and place on a greased cookie sheet. Bake 12-15 minutes then broil for an additional 3+5 minutes watching carefully until they are golden brown and cooked through. Remove from sheets and place meatballs in a baking dish. (to get them off the grease that has drained off).
While the meatballs are cooking. Combine garlic and butter in a saucepan over medium heat until garlic is tender. Whisk in ketchup, honey and soy sauce. Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Spoon sauce over cooked meatballs and serve.
Thanks Kara for an incredible recipe!