If you are in need of a last minute Chirstmas treat this is so perfect! It is simple, quick, delicious and oh so CUTE!!
Mini Twist Pretzels
White Chocolate chipa or white almond bark
Red Sanding Sugar
Melt the white chocolate according to the directions on the package.
Dip each mini twist pretzel halfway into the melted white chocolate.
Place on waxed paper.(Or in my case I was out so I placed them on plastic wrap.)
Sprinkle each chocolate covered pretzel with the red sanding sugar until only a small amount of the white chocolate is showing.
Cut the mini marshmallows in half. Use additional white chocolate to adhere a mini marshmallow half onto the side of each pretzel.
Allow time for the chocolate to set.
Add to your treat trays, bag up
Or just enjoy!!