from Walking on Sunshine
1 cups of unpopped popcorn
1 cup butter
2 cups light brown sugar, packed
1 tsp. salt
1/2 cup light corn syrup
1 teaspoon vanilla
1 tsp. baking soda
30 "Fun Size" Snickers bars, coarsely chopped
3 oz. milk chocolate, melted (optional)
Pop your popcorn. Sift through and remove all the unpopped kernels.
Over medium heat, boil butter, brown sugar, salt, vanilla and corn syrup for 5 minutes.
Remove from heat and stir in the baking soda.
I used my LARGE roasting pan.
Pour this mixture over your popcorn and stir to coat evenly.
Bake your popcorn in a 200 degree oven for 1 hour and 15 minutes stirring every 15 minutes.
Remove from oven and stir in your coarsely chopped Snickers. Return to the oven for another 5 minutes so the Snickers can melt into the popcorn. The candy does not have to completely melt.
Remove from oven and drizzle with the melted chocolate
Let cool before packaging or transferring to an air-tight container.
She packaged hers up all cute. We ate it straight from the bowl and loved it!!