Garlic Cheese Roll-Ups
1 batch of pizza dough (you can find an easy and good recipe here.)
4 Tablespoons butter, divided
2 teaspoons minced garlic, divided
1/4 cup grated or shredded Parmesan Cheese
1 1/2 -2 cups shredded Mozzarella Cheese
Roll you dough out in to a large rectangle. Melt 2 Tablespoons butter with 1 teaspoon garlic. Spread the garlic butter over the rectangle. Sprinkle with the Parmesan and Mozzarella cheese. Roll up the long ends and cut into 1 about 1 inch pieces (dental floss works well to cut it.You can see an example here.) Place on a greased cookie sheet.
Let rise in a warm place for about 20 minutes.
Bake at 375 degrees for 10 minutes.
Melt the remaining 2 Tablespoons of butter and 1 teaspoon of garlic.
Brush the garlic butter over top of the rolls and return to the over for 2-5 more minutes or until they are lightly golden brown.
They smelled delicious baking and did not disappoint. My kids and coworkers loved them.
MMMMMM...I am craving them right now!