Happy Pink Saturday!!Please don't let the name of this post deter you. This is a long time family recipe handed down from my Aunt Linda. When she first saw it (it was lime) she commented that it looked like "slime". It was pretty funny and even though it is delicious the name has just stuck! The beauty is you can use all sorts of combinations of pudding and jello. This time I used strawberry and vanilla.
1 small package Jello
1small package pudding
Make each separately according to package directions.
Add together and stir. Pour into a glass cake pan and refrigerate until set, about 4 hours.
Topping:1 small tub whipped topping
1 small vanilla pudding prepared with 1 cup milk.
Mix together and cover the top.
If desired add fruit to decorated the top.**You can also just frost with the whipped topping.
If you need to make a 9 x 13 pan. Use large packages of Jello and pudding.
Go check out all the pink at Pink Saturday hosted by Beverly over at How Sweet the Sound!
This is the last official day to enter my giveaway for My Mom's Birthday is tomorrow and to celebrate one lucky winner will receive this:
Have a great PINK Saturday!!
Happy Pink Saturday, Tiffanee! Your pink dessert looks yummy! Have a wonderful weekend.ReplyDelete
YUM- Have you tried it with chocolate pudding??ReplyDelete
Happy Pink Saturday! I am going to try this dessert today! Woot! Woot! Hugs Anne I still want to win your giveaway! You are one amazing cookie!ReplyDelete
I would certainly enjoy sharing some of those goodies with you. They all sound so good.ReplyDelete
Slime, huh? ;) At least it's pink! :)ReplyDelete
Happy Pink Saturday!
Greetings from Munich,
Oh, my little pink princesses will just adore this!!ReplyDelete
What a fun dessert or is it a salad?! Love the name! Happy Pink Saturday!!!ReplyDelete
Happy Pink Saturday to you!ReplyDelete
It is a beautiful sunny Spring day
in Upstate, New York. I have enjoyed my visit to your
lovely blog - please have a wonderful new week.
OMGOSH...this looks soooo yummy! HAPPY PINK SATURDAY:)ReplyDelete
Looks delish and such a tasty treat for Spring. Happy Pink Saturday!ReplyDelete
Oh boy the boys would love it.ReplyDelete