Ingredients vary: that's the perfect thing about this recipe. Use what ingredient you and your family like.
This time I used:
1 pound sausage, browned and drained
1 1/2 cups diced ham
2-3 cups cooked hashbrowns
2 cups shredded cheddar cheese
Mix ingredients together in a pan or bowl.
Put your filling in the middle of a tortilla. Roll up like a burrito.
Place on a cookie sheet and flash freeze for 15-20 minutes (so they won't stick together).
Remove from freezer and individually wrap them in plastic wrap. Place in freezer bags, put back in the freezer. All ready for a quick breakfast.
When ready to eat heat in the microwave for 2-3 minutes.
If you have time cook 2 minutes on 30% power and then 2 minutes on high power. According to the hubby that makes them turn out perfectly.
*Also that same day I put together some beef and bean burritos to freeze also.