Breakfast Burritos

My mom and two sisters all made breakfast burritos and sent me pictures.  They looked so good I jumped on the bandwagon too!  The variety you could make is endless.  My family is loving them for a quick delicious breakfast. They were quick to put together and this batch made 20 burritos.

Breakfast Burritos
Ingredients vary: that's the perfect thing about this recipe.  Use what ingredient you and your family like.
This time I used:

6 eggs with some milk and seasoning scrambled
1 pound sausage, browned and drained
1 1/2 cups diced ham
2-3 cups cooked hashbrowns
2 cups shredded cheddar cheese

Mix ingredients together in a pan or bowl.

Put your filling in the middle of a tortilla. Roll up like a burrito. 

Place on a cookie sheet and flash freeze for 15-20 minutes (so they won't stick together).

Remove from freezer and individually wrap them in plastic wrap. Place in freezer bags, put back in the freezer. All  ready for a quick breakfast.

When ready to eat heat in the microwave for 2-3 minutes.
If you have time cook 2 minutes on 30% power and then 2 minutes on high power. According to the hubby that makes them turn out perfectly.
*Also that same day I put together some beef and bean burritos to freeze also.


  1. I have got to make these.....what a perfect way to have a fast good breakfast~!


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