Another segment of my semi-homemade recipes. I made a pasta meal and needed something a little extra to go with and quick, so I came up with this recipe. It was a hit and my little girls rolled them out for me saving me a little time. If you can catch the biscuits on sale it makes for cheap breadsticks.
Super Quick Breadsticks
2 cans refrigerater biscuits
1/4 cup butter
2 Tablespoons Parmesan
1/4 teaspoon garlic salt
Preheat oven to Spray cookie sheet with cooking oil. Open the cans and roll each biscuit into a rope shape.
Melt butter; stir in parmesan and garlic salt. Brush liberally on to each breadstick.
Bake 8-10 minutes.
Dip in extra pasta sauce, ranch or just enjoy!!
Linked to Tuesday at the Table
What a genius idea!! We are having baked pasta tonight, and these would go great! Thanks for the recipe.ReplyDelete
I like QUICK!!! and EASY!!! sometime I just don't have time make bread all day long.ReplyDelete
Great idea! I love easy recipes!ReplyDelete
I love breadsticks! These look scrumptious! :DReplyDelete
Thanks for sharing!
Have a great day!
Those look great!! Trying them soon!ReplyDelete
Quick, yummy and totally appropriated for hectic days :)ReplyDelete
I love this idea but never remember to take the frozen rolls out for thawing and raising hours ahead. I'm definitely going to try these!ReplyDelete
Oh yes what a GREAT idea and so easy to do and I always have that stuff on hand :)ReplyDelete