This is a traditional family recipe. It has been made for every McNee family gathering I can remember. It is one of those tried and true recipes.
Baked Beans
Makes a large pot of beans
2 large cans pork and beans (or 4 -15 oz. cans)
1 medium onion, chopped
1 medium onion, chopped
1 pound bacon, fried crisp and broken in to small pieces.
1 cup catsup
3/4 cup brown sugar
2 teaspoons mustard
Mix all ingredients together. Bake at 350 degrees for 45 minutes.
I place mine in the crock pot and cook on low for 2-4 hours.
~Tiffanee
Linked to: Tempt My Tummy Tuesday
I love any form of beans!! It's quite scary actually the amount of beans that I consume weekly!
ReplyDeleteI love baked beans! Especially in the crock pot! I have a couple of bean recipes on my blog. I used to make them like this, but over the years changed recipes a couple of times. I might go back to this kind for our next batch!
ReplyDeleteHi! This is the exact baked beans recipe passed down in my family. Looks delicious. Such a great summer picnic recipe.
ReplyDeleteLooks oh so easy and delicious. I always love baked beans that other people make, why is that I wonder?
ReplyDeleteThese are my favorites!
ReplyDeleteA welcomed crockpot recipe, it's been so hot here and I don't like using the oven. My family loves bacon, so good in beans.
ReplyDeleteThat reminds me of how I used to make them using brown sugar. I'd forgotten about that. Oh it sounds good, thank you!
ReplyDeleteOh yes this would be a hit in our house :)
ReplyDeleteWe LOVE baked beans! I'm going to have to try this one for sure!
ReplyDeleteLove your Blog!!!
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