A few weeks ago I ran across this delicious recipe over at Debbi Does Dinner Healthy & Low Calorie and it looked so delicious. She has lots of incredible, not to mention healthy recipes and she is so amazing!!! This one did not let me down. YUM!! I adapted it just a bit by adding zucchini.
Broccoli/Zucchini With Caramelized Onions & Garlic
adapted from Debbi Does Dinner Healthy & Low Calorie
1 large sweet onion, sliced
1 lb. broccoli, broken up into bite sized pieces
1 small zucchini, sliced
1 Tablespoon olive oil
1 Tablespoon Balsamic Vinegar (I used 2)
2 teaspoons minced garlic
1 Tablespoon butter
Salt and Pepper to taste
Add oil to a pan, saute onion until caramelized on medium heat, about 20 minutes. Add vinegar, garlic, zucchini, broccoli and butter and cook for about 8-10 minutes until veggies are steamed. Add salt and pepper to taste.
** My Grandma always said to add just a pinch of sugar to your onions when caramelizing them. It will help bring out the natural sugars in them.
Thanks Debbi for an incredible dish!!
I LOVE the zucchini added!! I think that caramelized onions belong on everything!! Thanks!ReplyDelete
Sounds great! I am always looking for healthy side dishes. I will have to try this one!ReplyDelete
Oh, yum! This sounds delish!!ReplyDelete
We loved the Broccoli/Zucchini Light Dish. I am always looking for low calorie food. It was yummy!ReplyDelete